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Entrees

$35

Pan Seared Ribeye *

14 oz thick cut ribeye, root vegetable au gratin, roasted honey carrot medley, horseradish port wine sauce 

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Pan Seared Ribeye *
Back To Menu

Entrees

$35

Pan Seared Ribeye *

14 oz thick cut ribeye, root vegetable au gratin, roasted honey carrot medley, horseradish port wine sauce 

Back To Menu